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RESEARCH PAPER · Food Packaging and Shelf Life · 2025

Microfluidic-spun pea protein aerogel fibers for photocatalytic antibacterial activity and banana preservation

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Open in your workspace →Saved 2026-10-12 · complete coverage
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Microfluidic-spun pea protein aerogel fibers for photocatalytic antibacterial activity and banana preservationOriginalApplications of multifunctional bio-based aerogels in food packaging: A review0Construction and properties of antibacterial sanxan gum/gelatin pads loaded with ε-polylysine and application on bananas preservation2Microfluidics in Intelligent Fresh Produce Preservation and Detection: From Precision Sensing to Active Delivery Systems0

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  1. Applications of multifunctional bio-based aerogels in food packaging: A review

    Food Research International · 2026-05-28

    Weifang ZHANG, Xiaohong Sun, Shucheng LIU, Weiqing Lan

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  2. Construction and properties of antibacterial sanxan gum/gelatin pads loaded with ε-polylysine and application on bananas preservation

    International Journal of Biological Macromolecules · 2026-06-12

    Zeqi Wang, Yan Wang, Yang Liu (4829), Junguo Wang, Xindi Zhang, Xiangrong Zhang, Xiangrong Zhang, Xiangrong Zhang

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  3. Microfluidics in Intelligent Fresh Produce Preservation and Detection: From Precision Sensing to Active Delivery Systems

    Comprehensive Reviews in Food Science and Food Safety · 2026-07-01

    Min Huang, Qunang Zhang, Wuhan Chen, Haoxin Leo Ye, Gerui Ren, 宋智君, Qunfang Lei, Wenjun Fang, Hujun Xie

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