RESEARCH PAPER · Process Biochemistry · 2025
The utilization of biopolymer hydrogels to encapsulate and protect probiotics in foods
Great Iruoghene Edo, Alice Njolke Mafe, Patrick Othuke Akpoghelie, Tayser Sumer Gaaz, Emad Yousif, Obadiah Saveni Yusuf, Endurance Fegor Isoje, Ufuoma Augustina Igbuku, Rapheal Ajiri Opiti, Jimoh Lawal Ayinla, Arthur Efeoghene Athan Essaghah, Dina Saadi Ahmed, Huzaifa Umar
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