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Papers citing Pectins functionalized biomaterials; a new viable approach for biomedical applications: A review

  1. Mechanical properties, structure, bioadhesion, and biocompatibility of pectin hydrogels

    Journal of Biomedical Materials Research Part A · 2017

    Марков Павел Александрович, Nikita S. Krachkovsky, Eugene A. Durnev, Мартинсон Екатерина Александровна, Литвинец Сергей Геннадьевич, Sergey V. Popov

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  2. A New Water-Soluble Nanomicelle Formed through Self-Assembly of Pectin–Curcumin Conjugates: Preparation, Characterization, and Anticancer Activity Evaluation

    Journal of Agricultural and Food Chemistry · 2017

    Feng Bai, Jiajing Diao, Ying Wang, Ying Wang, Shixin Sun, Hongmei Zhang, Yunyun Liu, Yanqing Wang, Yanqing Wang, Jian Cao

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  3. The roles and mechanisms of homogalacturonan and rhamnogalacturonan I pectins on the inhibition of cell migration

    International Journal of Biological Macromolecules · 2017

    Yuying Fan, Lin Sun, Siwen Yang, Congcong He, Guihua Tai, Yifa Zhou

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  4. Self-Assembled Nanoparticles Platform Based on Pectin-Dihydroartemisinin Conjugates for Codelivery of Anticancer Drugs

    ACS Biomaterials Science & Engineering · 2017

    Yanxue Liu, Dan Zheng, Yunyun Ma, Juan Dai, Chunxiao Li, Shangzhen Xiao, Kefeng Liu, Jing Liu, Luying Wang, Jiandu Lei, Jing He

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  5. Thiolated citrus low-methoxyl pectin: Synthesis, characterization and rheological and oxidation-responsive gelling properties

    Carbohydrate Polymers · 2017

    Jinfeng Chen, Fayin Ye, Yun Zhou, Guohua Zhao

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  6. Combined enzymatic and metabolic analysis of grapevine cell responses to elicitors

    Plant Physiology and Biochemistry · 2017

    Yuko Krzyżaniak, Jonathan Négrel, Christelle Guillier, Gilles Clément, Grégory Mouille, Agnès Klinguer, Sophie Trouvelot, Marie‐Claire Héloir, Marielle Adrian

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  7. Low methoxyl pectin gelation under alkaline conditions and its rheological properties: Using NaOH as a pH regulator

    Food Hydrocolloids · 2017

    Xi Yang, Tanzeela Nisar, Di Liang, Yanjie Hou, Lijun Sun, Yurong Guo

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  8. A novel self-assembled nanoparticle platform based on pectin-eight-arm polyethylene glycol-drug conjugates for co-delivery of anticancer drugs

    Materials Science and Engineering C · 2017

    Yanxue Liu, Kefeng Liu, Xiaomin Li, Shangzhen Xiao, Dan Zheng, Pengbo Zhu, Chunxiao Li, Jing L. Liu, Jing He, Jiandu Lei, Luying Wang

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  9. Methodological effects in Fourier transform infrared (FTIR) spectroscopy: Implications for structural analyses of biomacromolecular samples

    Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2017

    Alexander A. Kamnev, Anna V. Tugarova, Yulia A. Dyatlova, Petros Α. Tarantilis, Оlga Grigoryeva, Alexander M. Fainleib, Stefania De Luca

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  10. A single-component hydrogel bioink for bioprinting of bioengineered 3D constructs for dermal tissue engineering

    Materials Horizons · 2018

    Rúben F. Pereira, Aureliana Sousa, Cristina Carvalho Barrias, Paulo Bártolo, Pedro Lopes Granja

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  11. Rheological flow models of banana peel pectin jellies as affected by sugar concentration

    International Journal of Food Properties · 2018

    Noor Azwani Mohd Rasidek, Mariam Firdhaus Mad Nordin, Koji Iwamoto, Norazah Abd Rahman, Yuichiro Nagatsu, Hideaki Tokuyama

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  12. Electrospinning pectin-based nanofibers: a parametric and cross-linker study

    Applied Nanoscience · 2018

    Devon McCune, Xiaoru Guo, Tong Shi, Samuel T. Stealey, Romare Antrobus, M. Kaltchev, Junhong Chen, Subha K. Kumpaty, Xiaolin Hua, Weiping Ren, Wujie Zhang

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  13. In vitro fermentation properties of pectins and enzymatic-modified pectins obtained from different renewable bioresources

    Carbohydrate Polymers · 2018

    Álvaro Ferreira-Lazarte, Vasiliki Kachrimanidou, Mar Villamiel, Robert Adrian Rastall, Francisco Javier Moreno

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  14. Gelatin and pectin complex coacervates as carriers for cinnamaldehyde: Effect of pectin esterification degree on coacervate formation, and enhanced thermal stability

    Food Hydrocolloids · 2018

    Bertrand Muhoza, Shuqin Xia, Jibao Cai, Xiaoming Zhang, Emmanuel Duhoranimana, Jiakun Su

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  15. Pectin–curcumin composite: synthesis, molecular modeling and cytotoxicity

    Polymer Bulletin · 2018

    Jyoti Mundlia, Munish Ahuja, Pradeep Kumar, Viness Pillay

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  16. Behaviour of citrus pectin during its gastrointestinal digestion and fermentation in a dynamic simulator (simgi®)

    Carbohydrate Polymers · 2018

    Álvaro Ferreira-Lazarte, Francisco Javier Moreno, Carolina Cueva, Irene Gil‐Sánchez, Mar Villamiel

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  17. Entrapment of chitosan, pectin or κ-carrageenan within methacrylate based hydrogels: Effect on swelling and mechanical properties

    Materials Science and Engineering C · 2018

    Natalia Pettinelli, Saddys Rodríguez‐Llamazares, Vanessa Abella, L. Barral, Rebeca Bouza, Yousof Farrag, Francisca Lago

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  18. Biological Activity and Pharmacological Application of Pectic Polysaccharides: A Review

    Polymers · 2018

    Salima Takhiyatullovna Minzanova, Vladimir Fedorovich Mironov, Daria M. Arkhipova, Anna Vyacheslavovna Khabibullina, Lubov Mironova, Yulia Zakirova, Vasili A Milyukov

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  19. Depolymerized RG-I-enriched pectin from citrus segment membranes modulates gut microbiota, increases SCFA production, and promotes the growth of Bifidobacterium spp., Lactobacillus spp. and Faecalibaculum spp.

    Food & Function · 2019

    Guizhu Mao, Shan Li, Caroline Orfila, Xuemin Shen, Shengyi Zhou, Robert J. Linhardt, Xingqian Ye, Shiguo Chen

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  20. Pectin in drug delivery applications

    Elsevier eBooks · 2019

    Agustín Rascón‐Chu, Gabriel H. Gomez-Rodriguez, Elizabeth Carvajal‐Millán, Alma C. Campa-Mada

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  21. Synthesis of Bio-based Polymer Composites: Fabrication, Fillers, Properties, and Challenges

    Lecture notes in bioengineering · 2019

    Amanda Murawski, Rashid Diaz, Sarah Inglesby, Khristal Delabar, Rafael L. Quirino

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  22. Advances in Studies Using Vegetable Wastes to Obtain Pectic Substances: A Review

    Journal of Polymers and the Environment · 2019

    Flávia Roberta Buss Marenda, Fernanda Mattioda, Ivo Mottin Demiate, Alícia de Francisco, Carmen Lúcia de Oliveira Petkowicz, Maria Helene Giovanetti Canteri, Renata Dias de Mello Castanho Amboni

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  23. Synthesis of new hydrogels based on pectin by electron beam irradiation with and without surface modification for methylene blue removal

    Journal of environmental chemical engineering · 2019

    Reza Hafezi Moghaddam, Ali Mohammad Haji Shabani, Shayessteh Dadfarnia

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  24. Structuring of multiple parallel pectin gel filaments by applied shear

    International Journal of Biological Macromolecules · 2019

    Norihiro Kato, Keisyu Nagayoshi, Yuriko Takayama, Eri Nasuno

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  25. Visual degumming process of ramie fiber using a microbial consortium RAMCD407

    Cellulose · 2019

    Kewei Mao, Honggao Chen, Hanghang Qi, Zidong Qiu, Li Zhang, Jiangang Zhou

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  26. Fabrication and characterisation of metal-doped pectin films

    Food Hydrocolloids · 2019

    I. Kalathaki, Katerina Alba, Hussam Muhamedsalih, Vassilis Kontogiorgos

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  27. Pectin-derived neoglycolipids: Tools for differentiation of Shiga toxin subtypes and inhibitors of Shiga toxin-mediated cellular injury

    Carbohydrate Polymers · 2019

    Gottfried Pohlentz, Daniel Steil, Dennis Rubin, Alexander Mellmann, Helge Karch, Johannes Müthing

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  28. Investigation of cell wall polysaccharides from flour made with waste peel from unripe banana ( Musa sapientum ) biomass

    Journal of the Science of Food and Agriculture · 2019

    Flávia Roberta Buss Marenda, Cristiane Colodel, Maria Helene Giovanetti Canteri, Carmen Maria Olivera Müller, Edna Regina Amante, Carmen Lúcia de Oliveira Petkowicz, Renata Dias de Mello Castanho Amboni

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  29. Pectins from the pulp of gabiroba (Campomanesia xanthocarpa Berg): Structural characterization and rheological behavior

    Carbohydrate Polymers · 2019

    Shayla Fernanda Barbieri, Sarah da Costa Amaral, Andréa Caroline Ruthes, Carmen Lúcia de Oliveira Petkowicz, Nicole Cristine Kerkhoven, Elisangela Rodrigues Assunção da Silva, Joana Léa Meira Silveira

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  30. Thermal degradation behavior of pectin in citrus wastes with density functional theory study

    Waste Management · 2019

    Jie Wu, Chao Liu, Xiaoxiao Xu, Qinbin Li, Xiaoxiao Li

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  31. Electron beam irradiation synthesis of porous and non-porous pectin based hydrogels for a tetracycline drug delivery system

    Materials Science and Engineering C · 2019

    Reza Hafezi Moghaddam, Shayessteh Dadfarnia, Ali Mohammad Haji Shabani, Zahra Hafezi Moghaddam, Moslem Tavakol

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  32. Extraction and Purification of Pectin from Agro-Industrial Wastes

    IntechOpen eBooks · 2019

    Erumalla Venkatanagaraju, N. Bharathi, Rachiraju Hema Sindhuja, Rajshree Roy Chowdhury, Yarram Sreelekha

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  33. Pectin/PEG food grade hydrogel blend for the targeted oral co-delivery of nutrients

    Colloids and Surfaces A Physicochemical and Engineering Aspects · 2019

    Meenakshi Gautam, Deenan Santhiya

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  34. A review on latest innovations in natural gums based hydrogels: Preparations & applications

    International Journal of Biological Macromolecules · 2019

    Suhail Ahmad, Mudasir Ahmad, Kaiser Manzoor, Roli Purwar, Saiqa Ikram

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  35. Theophylline‐loaded pectin‐based hydrogels. II. Effect of concentration of initial pectin solution, crosslinker type and cation concentration of external solution on drug release profile

    Journal of Applied Polymer Science · 2019

    Ebru Sarioglu, Banu Kocaağa, Deniz Turan, Saime Batırel, Fatma Seniha Güner

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  36. In-situ mineralization of calcium carbonate in pectin based edible hydrogel for the delivery of protein at colon

    Journal of Drug Delivery Science and Technology · 2019

    Meenakshi Gautam, Deenan Santhiya

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  37. Self-assembling Peptides in Current Nanomedicine: Versatile Nanomaterials for Drug Delivery

    Current Medicinal Chemistry · 2019

    Fei Peng, Wensheng Zhang, Feng Qiu

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  38. Cytotoxic effect of crude and purified pectins from Campomanesia xanthocarpa Berg on human glioblastoma cells

    Carbohydrate Polymers · 2019

    Sarah da Costa Amaral, Shayla Fernanda Barbieri, Andréa Caroline Ruthes, Juliana Müller Bark, Sheila Maria Brochado Winnischofer, Joana Léa Meira Silveira

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  39. Amino acid-amidated pectin: Preparation and characterization

    Food Chemistry · 2019

    Jun Chen, Xiaoqin Niu, Taotao Dai, Hui Hua, Sijie Feng, Chengmei Liu, David Julian McClements, Ruihong Liang

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  40. Reconsidering conventional and innovative methods for pectin extraction from fruit and vegetable waste: Targeting rhamnogalacturonan I

    Trends in Food Science & Technology · 2019

    Guizhu Mao, Dongmei Wu, Chaoyang Wei, Wenyang Tao, Xingqian Ye, Robert J. Linhardt, Caroline Orfila, Shiguo Chen

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  41. Development of bionanocomposites of pectin and nanoemulsions of carnauba wax and neem oil pectin/carnauba wax/neem oil composites

    Polymer Composites · 2019

    Priscila de Castro e Silva, Ana Carolina Salgado de Oliveira, Lívio Antônio Silva Pereira, Michele Valquíria, Gabriel Ribeiro Carvalho, Kelvi Wilson Evaristo Miranda, J. M. Marconcini, Juliano Elvis de Oliveira

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  42. Modification chimique de la pectine : synthèse, caractérisations et applications en formulation galénique

    Venue not supplied by source · 2019

    Mahe J

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  43. Preparation and Characterization of Electrospun Pectin-Based Films and Their Application in Sustainable Aroma Barrier Multilayer Packaging

    Applied Sciences · 2019

    Busra Akinalan Balik, Sanem Argın, Jose Maria Lagaron, Sergio Torres‐Giner

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  44. Characterization of ionic cross-linked composite foams with different blend ratios of alginate/pectin on the synergistic effects for wound dressing application

    International Journal of Biological Macromolecules · 2019

    Gun‐Woo Oh, Seung Yun Nam, Soo‐Jin Heo, Do-Hyung Kang, Won‐Kyo Jung

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  45. Pectin-GPTMS-Based Biomaterial: toward a Sustainable Bioprinting of 3D scaffolds for Tissue Engineering Application

    Biomacromolecules · 2019

    Anna Lapomarda, Aurora De Acutis, Irene Chiesa, Gabriele Maria Fortunato, Francesca Montemurro, Carmelo De Maria, Monica Mattioli‐Belmonte, Riccardo Gottardi, Giovanni Vozzi

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  46. Construction of food-grade pH-sensitive nanoparticles for delivering functional food ingredients

    Trends in Food Science & Technology · 2019

    Ke Xiong, Liyang Zhou, Jinyu Wang, Aiguo Ma, Di Fang, Liu Xiong, Qingjie Sun

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  47. Polysaccharides in Ocular Drug Delivery

    Pharmaceutics · 2019

    Natallia V. Dubashynskaya, Daria N. Poshina, Sergei V. Raik, Arto O. Urtti, Yury А. Skorik

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  48. Biomedical applications of bionanocomposites

    Elsevier eBooks · 2020

    Muhammad Usman Akbar, Muhammad Athar, Ijaz Ahmad Bhatti, Haq Nawaz Bhatti, Muhammad Kaleem Khosa, Khalid Mahmood Zia, Tanveer Hussain Bokhari, Mirza Nadeem Ahmad

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  49. Edible Films and Coatings with Pectin

    Springer eBooks · 2020

    Athina Lazaridou, Costas G. Βiliaderis

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  50. Integrating Biomaterials and Food Biopolymers for Cultured Meat Production

    Acta Biomaterialia · 2020

    Shengyong Ng, Motoichi Kurisawa

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